House Marinated Olives
House Marinated Olives.
Starters
Smoked Cannellini Hummus
Smoked Cannellini Bean Hummus with crispy bread.
Bread Rolls
Served warm with oil & vinegar.
Soup of the Day
Served with bread.
Cullen Skink
Selection of smoked local seafood, potato & leek in a creamy broth. Served with bread.
Whipped Goat’s Cheese
Smokey hummus, baked pears, salty pistachios, honey thyme oil & crispy bread.
Popcorn Prawn
Sriracha mayo, charred lime, fresh coriander & pickled cucumber.
Confit Calamari
Shredded vegetables, soya sunflower seeds & chorizo dressing.
Nachos (Add BBQ Beef £3)
House salsa, guacamole, cheese & soured cream.
Sticky Korean Pork Bao Buns
Julienne vegetables & toasted sesame seed salad. (Vegetarian option available with sticky Korean cauliflower)
Haggis Dainty’s
Chilli & beer cheese sauce.
Mains
Thai-Style Chicken Curry
Sticky coconut rice & shredded vegetables.
Braised Pulled Brisket
Horseradish gnocchi, pearl onion, carrots & crispy kale.
Seared Salmon Fillet
White onion cream, crispy potatoes, apricot puree, pickled cucumber, tzatziki & madras oil.
Seafood Linguine
Linguine ribbons with hake, mussels & prawns, in a langoustine bisque.
Fish ‘n’ Chips
Battered, sustainably-caught haddock with chips, tartare sauce & crushed peas.
BBQ Jackfruit Fajita
Beetroot wrap, soya yoghurt, tomato salsa, guacamole & charred corn rice.
Roast Cauliflower
Sautéed wild mushrooms, caper berries, salted pistachios, cress infusion and kale brittle.
Grill
All burgers served in a pretzel bun with garlic aioli, tomato, red onion, gem lettuce, fries & slaw.
All steaks served with chips, braised fennel, crispy onion fritter & balsamic tomato.
Burgers – add bacon, cheese, onion rings… £1.50 each.
Steak Burger
Seasoned prime cuts of beef.
Venison Burger
Lightly seasoned Highland venison.
Surf ‘n’ Turf Burger
Steak burger with popcorn prawns.
Cajun Chicken Burger
100% chicken breast.
Seasoned Vegetarian Burger
None of the meat… all of the flavour!
Sirloin Steak 8oz
Rump Steak 8oz
Haunch of Venison 7oz
Steak Sauces
Choose from; peppercorn, garlic butter or beer cheese.
Sweets
Salted Caramel Blondie
Pecan brittle, burnt white chocolate & vanilla ice cream.
Traditional Churros
Chocolate sauce.
Baked Vanilla Cheesecake
With caramel sauce and burnt white chocolate.
Charred Maple Peaches
Coconut granita, pistachio granola & freeze-dried raspberries.
Cheeseboard
Four Scottish cheeses, red onion chutney, amaretto quince & oatcakes.
